best places to eat in missoula

best places to eat in missoula

Montana is famous for many things, like its beautiful scenic vistas and its wide variety of recreational options. But one thing that makes Montana great that you don’t hear about as often is the food here. This state is home to a surprising number of world-class restauranteurs and culinary artisans. And though few people seem to know it, this Rocky Mountain oasis has no shortage of incredible restaurants in which to enjoy a food-focused vacation. So read on to explore some of the best places to eat in Missoula. You might be surprised by what you discover! The Locavore Saloon, Missoula’s first farm-to-table restaurant and bar, offers the freshest cuisines to the residents and tourists of Montana. The name “Locavore” is derived from the word “locavore,” which means a person who eats food grown and produced in a local environment.

Missoula is a small city that offers a lot of great food, so we’ve narrowed down our list of the best places to eat in Missoula.

  1. The Depot Coffee House

A small coffee shop with an assortment of delicious pastries and sandwiches, The Depot Coffee House is a great place to start your day.

  1. Cafe Yumm!

This restaurant serves up authentic Thai cuisine with plenty of options for vegetarians, vegans, and meat-eaters alike. You can’t go wrong with any of their curries or noodle dishes!

  1. The Mediterranean Grill & Bakery

The Mediterranean Grill & Bakery offers some great Middle Eastern eats like falafels, kabobs, shawarma wraps and more! It’s also got an impressive selection of baked goods—try their baklava if you’re looking for something sweet!

  1. Brickyard Pizzeria & Pub

If you’re looking for something quick and cheap, check out Brickyard Pizzeria & Pub—they have an extensive menu that includes everything from salads to wings to burgers and more!

Missoula, Montana is a beautiful place to visit. With its many festivals, outdoor recreation opportunities, and rich history, it’s no wonder it’s one of America’s most popular tourist destinations.

But if you’re looking for food that goes beyond the typical tourist fare—and you don’t want to eat at chains like McDonald’s or Olive Garden—where can you go?

Here are some of our favorite places to eat in Missoula:

1) [restaurant name]

This small restaurant has been around since 1927 and serves up Italian dishes like lasagna and spaghetti with meatballs. It’s a great place to go on date night or with friends.

2) [restaurant name]

If you love barbecue and live music (who doesn’t?), this is the place for you! They have great wings and ribs as well as live music every night of the week except Monday and Tuesday. Their menu changes daily based on what they’re cooking out back in their smoker.

3) [restaurant name]

If you’re feeling adventurous, try this restaurant out! They serve up Korean-style dishes with

unique restaurants in missoula

1. Biga Pizza

It has been operating in Missoula since 2006.

Why This Restaurant Is a Must Eat

Who would ever say no to dining in one of the best downtown restaurants?

Over the years, Biga Pizza became one of the fan-favorite pizza places in town due to its great flavors.

It boasts fresh, local, and seasonal ingredients to achieve an unparalleled wood-fired pizza.

What to Eat

It may seem difficult to choose but one pizza flavor you should certainly try is the sweet potato, bacon, and maple chipotle.

It’s also topped with toasted hazelnuts, garlic oil, and mozzarella.

You can also add more vegetable, meat, and cheese toppings if you want more.

Pair your pizza with the Bayern Montana Original Lager for a refreshing beer taste.

2. The Catalyst Café

The Catalyst Café rose to prominence as the first coffee cart that opened in Montana in 1991.

It’s a bi-level American restaurant that stands less than a mile away from the University of Montana.

Why This Restaurant Is a Must Eat

If you love breakfast, then this casual eatery will be perfect for you.

No need to wake up early since their flavorful morning meals are served all day.

You can even build your own plate.

Plus, the cozy setup of the café helps provide a comfortable environment that caters to all—be it students, professionals, friends, or family.

What to Eat

Huevos Rancheros, which originated in Mexico, earned wide praise from numerous patrons.

3. Five on Black

Five on Black was founded in 2013 to serve Brazilian-inspired dishes in the heart of Missoula.

Since then, this eatery has expanded to four more locations all around the state of Montana.

Why This Restaurant Is a Must Eat

With its approach, this fast-casual diner can satisfy the desire of every foodie to try something new.

It injects a twist on the traditional American and Brazilian dishes that can quickly lure you in.

Also, the entire menu is gluten-free.

You would love this place more if you particularly like music and a vibrant atmosphere.

What to Eat

We recommend filling your bowl with white rice, churrasco beef, and steamed collard greens, drizzled with a spicy coconut sauce.

Add cilantro for a classic Brazilian topping.

Five in Bistro also allows you to add more meat such as churrasco chicken, lemon-roasted tilapia, feijoada Brazilian stew, beets, or roasted tofu.

Any of these tastes equally awesome.

4. Caffe Dolce

Caffe Dolce emerged as one of the most popular restaurants to try since its opening in 2008.

Its original property closed for regular services but it still has another location in Southgate Mall.

Why This Restaurant Is a Must Eat

Anyone who loves the Italian dining fare wouldn’t regret dining in this famous casual restaurant.

Here, you can savor classic pizza, salad, sandwiches, pastries, and various beverages that will entice you.

Caffe Dolce also employs a friendly and professional staff that can promptly attend to your needs.

What to Eat

Have an iron-grilled chicken sandwich stuffed with caramelized onion, tomato, arugula, chipotle, and mozzarella.

Other flavors that guests also love are roast beef and salami caprese.

top restaurants in missoula

The Pearl Café

Voted Missoula’s best restaurant numerous times over, The Pearl Café is a staple of the local fine dining scene. The venue’s rustic charm is present not only in the elegant, wood-dominated space, but also on the menu, which features a mouth- watering combination of European-inspired and regional flavors. The classic tender, herbed rabbit in red wine sauce harks back to the complex textures of French cuisine, while the pan-seared Idaho trout with Dungeness crab stuffing is a more local option, with ingredients sourced directly from the neighboring state. Owned and headed by enthusiastic young chef Pearl Cash, The Pearl Café is perfect for an evening of tasty indulgence.

Five on Black is one of the trendiest restaurants around, with a gluten-free, Brazilian, make-your-own menu that showcases the freshest of ingredients and demonstrates a unique, flexible attitude to cooking. At Five on Black, you can ‘build your bowl’, starting with the base and finishing with a range of sauces and toppings, a process inspired by the owner’s vision of customizing Brazilian cuisine. All bowls are made-to-order, bursting with Latin American flavor and the perfect excuse to enjoy a generous portion of real comfort food. The designer décor, a chic affair with warm, wooden elements, a raw red brick wall and industrial metal features, only adds to Five on Black’s effortless sophistication.

Five on Black

Blue Canyon

Priding itself on a balanced combination of rustic charm and upscale elegance, Blue Canyon serves up ‘contemporary cowboy cooking’ in its vast, wood-decked interior. From the tender elk meatballs served with a huckleberry BBQ sauce and crispy Peppadew pepper popcorn as an appetizer to the delectable mains, such as the bison pot pie, a juicy dish of braised bison, garden vegetables, mushrooms and Parmesan cream. The choice at Blue Canyon is strongly rooted within Montana’s culinary tradition while borrowing from several other sources, Chef Wes Coffel’s experience, has taken him to states as diverse as Wyoming, Hawaii and Nevada. You can find Blue Canyon at Missoula’s Hilton Garden Inn Hotel.

Caffe Dolce

Airy and impeccably decorated with Venetian walls and a painted ceiling, Caffe Dolce sits in a historic building a few blocks away from the University of Montana campus. As the name suggests, Caffe Dolce specialises in Italian favourites, from the decadent wild mushroom and truffle pizza to a solid selection of pastas and antipasti. Most of the entrees served here rotate according to season, making for a dining experience where the best of the local cuisine can be sampled fresh. Caffe Dolce is also a great spot for Sunday brunch, their strong espressos make a great match for the breakfast sandwiches.

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